Discover how to amaze your family and friends with homemade bread!

Homemade bread, the way it should be made, is within your reach. Once you get this guide, you won’t want to stop at just one loaf. In fact, you’ll be inspired to bake more, not just for Thanksgiving or Christmas, but all year round.

You’ll gain firsthand experience of the entire bread-making process. From start to finish, you’ll transform your baking into the best thing since sliced bread!

In this guide, you will discover:

How to measure ingredients for the dough
The correct way to measure flour
Why ingredients should be measured as directed
What happens when you add too much flour
Accurate measurement methods for flour
Reasons to avoid using a cup to measure flour
How to make bread flour
Why large bowls are essential for making bread flour
Techniques for mixing ingredients together
Steps to take before combining ingredients
The importance of having all items in front of you
How to properly “proof” the yeast